Ithaca’s Shared-Use Commercial Kitchen.

Commercial Kitchen Access for Local Food Entrepreneurs

A Not-for-Profit Community Enterprise

What People Are Saying

“I am investing in the Shared Kitchen because this type of facility is desperately needed in Ithaca. We have so many amazing food businesses and not-for-profits that are eager to process raw ingredients and make meals for people. This is a rising-tide-raises-all-boats approach, giving a boost to the local food economy and investing in a facility that will help dozens of organizations and entrepreneurs in our community.”

— Donor

“The model of sharing one central commercial use kitchen space has been proven across the U.S., it is likely that such a facility will thrive in Ithaca. Businesses, from startups to small established brands, will be able to meet their business needs, hire more employees, and create their products in a professional and licensed space purpose-built for their needs.”

— Industry Leader/Regulation Expert

"As a small startup bakery, having access to a large kitchen with state-of-the-art equipment is an absolute game-changer. This will help us to scale quickly and efficiently while allowing us to form connections with other businesses in the community. The flexibility to schedule time as needed at a reasonable cost, as well as the resources that are provided to entrepreneurs, will be extremely helpful as we start this exciting venture of opening up our own food business!”

— Lee and Lauren
Gardella’s Goodies

Shared Kitchen Ithaca Leadership